PLEASE REMIND YOUR SERVER THAT YOU NEED YOUR

ORDER PREPARED GLUTEN-FREE!

Although we exercise the utmost care when preparing gluten-free menu items, gluten products are present in this facility, and we caution those with severe allergies.

 

Joey’s Gluten-Free Menu

Starters

Shrimp Cocktail

Eight large shrimp served chilled with cocktail sauce.  8.99

Clam Chowder

Straight from the Cape, homemade with hand-selected clams, fresh cream and tender potatoes.  Cup  5.49  Bowl  9.99

Entrees

Served with your choice of two sides, unless otherwise noted.  Garlic Parsley Potatoes  Honey Bourbon Beans  

Wild Rice Blend  Corn  • Red Beans and Rice  Sautéed Almondine Vegetables  Coleslaw or

Upgrade side to Clam Chowder or Side Salad for $1.00 extra

Jambalaya

Made from scratch with Andouille sausage, shrimp, chicken, roasted peppers and onions makes this dish a traditional favorite.  small with one side 8.99  large with two sides 12.99

Shrimp Your Way

Shrimp prepared as you like it. Choose one of the following methods: charbroiled, iron-skillet blackened, poached, sautéed with butter, Cajun spice, or lemon.
1/3 lb.  15.99         1/2 lb.  18.99

Garlic Shrimp

Shrimp sautéed in our homemade garlic butter.
1/3 lb.  15.99         1/2 lb.  18.99

Lemon Garlic Shrimp

Shrimp sautéed in fresh-squeezed lemon and garlic butter.
1/3 lb.  15.99         1/2 lb.  18.99

Shrimp Scampi

Shrimp sautéed in a savory blend of Chardonnay, garlic and butter.
1/3 lb.  16.99         1/2 lb.  19.99

Baked Lemon Pepper Whitefish

From the ice-cold waters of Lake Superior.  Sprinkled with Joey’s special citrus spice and topped with fresh squeezed lemon juice.  24.99

Lake Superior Trout

Fresh from Lake Superior to our charbroiler, simple and succulent, lightly topped with garlic butter.   24.99

Lemon Dill Haddock

North Atlantic haddock sautéed and covered with fresh lemon dill cream sauce served over a bed of rice with one additional side.  24.99

Charbroiled Halibut

Wild Alaskan halibut grilled to perfection and topped with our homemade garlic butter.  39.99

Pan-Seared Sea Scallops

Sea scallops, pan-seared bursting with flavor.  Served with homemade seafood sauce.  36.99

Southern-Style Catfish

Flaky catfish fillet.  Choose traditional skillet-blackened, pan-fried in seasoned cornmeal or sautéed Cajun style.  15.99

The Rajun Cajun

A traditional skillet-blackened tilapia and charbroiled Andouille sausage cooked with a combination of Cajun spices. Served with coleslaw and Joey’s famous red beans and rice.  17.99

Cajun Combo

Six shrimp sautéed in Cajun spice and Southern-style catfish served your way.  Choose traditional skillet-blackened, fried in seasoned cornmeal, or sautéed Cajun style.  20.99

Baby Back Ribs

Treat your taste buds to a full rack of tender baby back pork ribs, slow cooked and basted, then charbroiled, smothered in our smokey Barbecue sauce.  34.99

Half Rack Ribs  19.99

Ribs and Shrimp

A half rack of tender baby back ribs smothered in smokey Barbecue sauce accompanied by six large, juicy shrimp, cooked your way.  24.99

Chicken and Ribs

A half rack of tender baby back ribs smothered in Barbecue sauce and a 1/4 rotisserie chicken.  31.99

Rotisserie Chicken

Juicy chicken, marinated, rubbed with our special blend of herbs and spices and slow roasted for flavor.
1/4 Chicken Dark  12.99         1/4 Chicken White  17.99

1/2 Chicken Dark 15.99         White  28.99         White & Dark 19.99

Chicken and Shrimp

Juicy 1/4 rotisserie chicken, and six shrimp prepared your way.  22.99   

New York Strip Steak*

Joey’s ten ounce choice New York strip steak is hand cut, tender and full-flavored.  Simply seasoned and charbroiled.  33.99

New York Strip Steak* and Shrimp

Joey’s ten ounce choice New York strip steak is hand cut, tender and full-flavored.  Simply seasoned and charbroiled. with six shrimp prepared your way.  37.99

Salads and Soup

Balsamic Vinaigrette • Bleu Cheese • French • Golden Italian • Herb Avocado • Honey Mustard • Ranch • Cajun Ranch • 1000 Island

Side Salad

Fresh mixed greens with tomatoes, cucumber, red onions, peppers, cheese.  4.99

Cajun Grilled Shrimp Salad

Charbroiled shrimp served on a bed of greens with Mandarin oranges, tomatoes, peppers, red onions, cheese, and Herb Avocado dressing.  small 8.49  large 14.99

Smoked Salmon Cobb

Alder wood-smoked wild Alaskan salmon, a hard-boiled egg, tomatoes, bacon, red onions, bleu cheese crumbles, capers, and mixed greens with homemade herb avocado dressing.  small 12.99  large 20.99

Rotisserie Chicken Salad

Rotisserie chicken breast served over mixed greens with tomatoes, cucumbers, red onions, peppers and cheese. Served with your choice of dressing.  small 9.99  large 16.99

Chicken Caesar Salad

Romaine lettuce and shredded Parmesan cheese tossed with Caesar dressing.  Topped with rotisserie chicken and tomatoes.  small 9.99  large 16.99

Clam Chowder

Straight from the Cape, homemade with hand-selected clams, fresh cream and tender potatoes.  Cup  5.49  Bowl  9.99

 

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may

increase your risk of foodborne illness, especially if you have a medical condition.

* Asterisked items can be cooked to order.

Weights are pre-cooked.

Menu Items and Prices Subject to Change.